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Cocktail & Wine

Connoisseurs

Full Bar in Beacon NY

What can we get you to drink?

  • Beacon Blossom

    $ 11

    Jasmine tea infused gin, peach liquor, simple syrup, lime juice, prosecco

  • Melzingah's Fashion

    $ 12

    Bulleit bourbon, Rittenhouse rye, angostura bitters, demerara syrup, orange

  • No Doctor

    $ 11

    Apple vodka, peach liquor, agave, lemon juice, apple juice

  • Paloma Sangria

    $ 12

    Tequila, lime juice, simple syrup, grapefruit juice, grapefruit bitters, sparkling white wine

  • Cool as a Cucumber

    $ 11

    Tito's vodka, St. Germaine, muddled cucumber, fresh lime juice

  • Welcome Back

    $ 12

    Vida Mezcal, St. George spiced pear liqueur, jalapeño infused agave nectar, lime juice, orange juice, muddled charred pineapple

  • Strawberry Fields

    $ 12

    Plymouth Gin, rhubarb liqueur, strawberry-infused simple syrup, lemon juice, egg white

  • Dark of the Night

    $ 12

    Vida Mezcal, Crème de Mure, jalapeño infused agave nectar, lime juice, muddled blackberries and sage

  • Red Zin-gria

    $ 12

    Red wine, Gosling's Dark Rum, peach liquor, mixed fresh juices

  • Tap House Marg

    $ 12

    Espolon tequila, agave, fresh lime juice

  • When life gives you lemons...

    $ 10

    Tito's vodka, house-made fresh lemonade

  • Grayson Cellars Cabernet

    $ 9/$ 29

    Blackberry, raspberries, toasted French oak, vanilla (California)

  • Farm to Table Cabernet - Organic

    $ 10/$ 32

    Ful-bodied, ripe rich dark red fruits & soft tannins (Australia)

  • Beckmen Cabernet - Organic

    $ 14/$ 45

    Full-bodied Cabernet with dark fruit, herbs, cassis (Los Olivos, CA)

  • Barone Casanova Montepulciano

    $ 9/ $29

    Organic, lush currant, soft tannins, perfect balance (Italy)

  • Michael Torino Collection Malbec

    $ 9/$ 29

    Raspberry & blackberry, juicy spice palate, soft finish (Argentina)

  • Hanging Vine Pinot Noir

    $ 9/$ 29

    Soft wine offering baking spices with bold blackberry (California)

  • Standing Stone Chardonnay

    $ 9/$ 29

    Steal & oak fermented, exceedingly food-friendly (Seneca, NY)

  • Ca'donini Pinot Grigio

    $ 9/$ 29

    White pear, hay, green apples, hints of minerality (Veneto, Italy)

  • Pascal Jolivet's Attitude Sauvignon Blanc

    $ 10/$ 32

    Gooseberry, chive & thyme notes, flinty edge finish (France)

  • Laurent Miguel Languedoc Rosé

    $ 9/$ 29

    Fruit-forward Cinsault Syrah with perfect balance (Medox, France)

  • Cavicchiolo 1928 Prosecco

    $ 9/$ 29

    Extra dry, aromas of candied apricot & mango (Veneto, France)

  • Centered Cabernet Sauvignon 2016

    $ 50

    Big velvety blackberry & plum note, vanilla & cedar spice (Napa)

  • Mont-Redon Vin Châteauneuf du Pape 2015

    $ 75

    Cherries, dusty earth, silky tannins, cocoa, WS 93pts (Rhone Valley)

  • Chateau Castera Bordeaux 2010

    $ 49

    Black currant, slightly smoky aromas, sweet spices (Medoc)

  • Amapola Greek Cabernet 2014

    $ 74

    By legend Dick Arrowood, big, powerful, concentrated (Sonoma)

  • Walt Sonoma Coast Chardonnay 2016

    $ 74

    Tropical fruit, crème brûlée with bright acidity (Sonoma)

  • Maison L'Envoye 2-Messengers Pinot Noir

    $ 55

    Complex, rhubarb, vanilla, clove, truffle nuance (Willamette)

  • Pol Roger Reserve Brut Champagne

    $ 80

    Toasty brioche, lemon, oyster shell & ginger, WA 92pts (France)

Indoor & Outdoor Dining
We are now accepting RESERVATIONS for limited indoor and outdoor dining. You will be required to wear a mask whenever you are not seated. Takeout and curbside pickup are still available. Order by phone at (845) 765-2844. Temporary hours are Monday - Thursday, 2pm to 9pm, and Friday - Sunday, 12pm to 9pm.