Full Bar in Beacon NY
What can we get you to drink?
Jasmine tea infused gin, peach liquor, simple syrup, lime juice, prosecco Bulleit bourbon, Rittenhouse rye, angostura bitters, demerara syrup, orange Apple vodka, peach liquor, agave, lemon juice, apple juice Tito's vodka, house-made fresh lemonade Espolon tequila, agave, fresh lime juice Tequila, lime juice, simple syrup, grapefruit juice, grapefruit bitters, sparkling white wine Tito's vodka, St. Germaine, muddled cucumber, fresh lime juice Local fresh apple cider, cinnamon, star anise, nutmeg, black cloves with bourbon or spiced rum Beacon Bourbon, house-made strawberry simple syrup, orange & angostura bitters. Served in a woodfire smoked serving glass Malibu, Bacardi, Demerara syrup, fresh lime juice, fresh sage leaves Vida Mezcal, Crème de Mure, jalapeño infused agave nectar, lime juice, muddled blackberries and sage Red wine, Gosling's Dark Rum, peach liquor, mixed fresh juicesSignature Cocktails
Beacon Blossom
$ 11
Melzingah's Fashion
$ 12
No Doctor
$ 11
When life gives you lemons...
$ 10
Tap House Marg
$ 12
Paloma Sangria
$ 12
Cool as a Cucumber
$ 11
Seasonal Cocktails
Hot Mulled Cider
$ 12
Smoked Strawberry Old Fashioned
$ 14
Sage Advice
$ 12
Dark of the Night
$ 13
Red Zin-gria
$ 12
Blackberry, raspberries, toasted French oak, vanilla (California) Ful-bodied, ripe rich dark red fruits & soft tannins (Australia) Full-bodied Cabernet with dark fruit, herbs, cassis (Los Olivos, CA) Organic, lush currant, soft tannins, perfect balance (Italy) Raspberry & blackberry, juicy spice palate, soft finish (Argentina) Soft wine offering baking spices with bold blackberry (California) Steal & oak fermented, exceedingly food-friendly (Seneca, NY) White pear, hay, green apples, hints of minerality (Veneto, Italy) Gooseberry, chive & thyme notes, flinty edge finish (France) Fruit-forward Cinsault Syrah with perfect balance (Medox, France) Extra dry, aromas of candied apricot & mango (Veneto, France) Big velvety blackberry & plum note, vanilla & cedar spice (Napa) Cherries, dusty earth, silky tannins, cocoa, WS 93pts (Rhone Valley) Black currant, slightly smoky aromas, sweet spices (Medoc) By legend Dick Arrowood, big, powerful, concentrated (Sonoma) Tropical fruit, crème brûlée with bright acidity (Sonoma) Complex, rhubarb, vanilla, clove, truffle nuance (Willamette) Toasty brioche, lemon, oyster shell & ginger, WA 92pts (France)Glass/Bottle
Grayson Cellars Cabernet
$ 9/$ 29
Farm to Table Cabernet - Organic
$ 10/$ 32
Beckmen Cabernet - Organic
$ 14/$ 45
Barone Casanova Montepulciano
$ 9/ $29
Michael Torino Collection Malbec
$ 9/$ 29
Hanging Vine Pinot Noir
$ 9/$ 29
Standing Stone Chardonnay
$ 9/$ 29
Ca'donini Pinot Grigio
$ 9/$ 29
Pascal Jolivet's Attitude Sauvignon Blanc
$ 10/$ 32
Laurent Miguel Languedoc Rosé
$ 9/$ 29
Cavicchiolo 1928 Prosecco
$ 9/$ 29
Bottle Only
Centered Cabernet Sauvignon 2016
$ 50
Mont-Redon Vin Châteauneuf du Pape 2015
$ 75
Chateau Castera Bordeaux 2010
$ 49
Amapola Greek Cabernet 2014
$ 74
Walt Sonoma Coast Chardonnay 2016
$ 74
Maison L'Envoye 2-Messengers Pinot Noir
$ 55
Pol Roger Reserve Brut Champagne
$ 80